Purchased at Istanbul airport.

A blend made of the robust Shiraz, 61% and the native Öküzgözü, 39%.

66% matured in French oak and the rest in stainless steel tanks to keep the fruit freshness.

Deep ruby colour with purple rimes.

Rich on the nose with aromas of plum and dark cherry. Hints of violet and vanilla, sweet spice.

Full bodied, medium acidity, concentrated with medium tannins. Very juicy.

On the palate, dark fruits again, some dark chocolate, liquorice and leather.

Long and abundant finish with hints of smoke.

The dish to accompany the wine : squid ink spaghetti with calamari.

Another beautiful wine made by Kuzubağ.