Points : 8/10 Price : 90 TL at La Cave, Cihangir. I love Amadeus’s white wines. This wine is special. It’s a blend of 4 grapes : Vasilaki, Sauvignon Blanc, Zlahtina and Grillo. One Greek, one French, one Croatian and one Sicilian. The colour is pale yellow. On the nose, green apple, pear, peach, citrus…
Category: White wine
Yedi Bilgeler « Khilon » Sauvignon Blanc 2019
Points : 8,5/10 price : only at Comedus wine shop for 109 TL. This new wine produced Yedi Bilgeler was one of the stars of the Sommelier’s selection event last November in Istanbul. It’s the first Sauvignon blanc produced by this wonderful boutique winery. The result is stunning. On the nose, citrus, yellow stone fruit…
Sevilen Plato Chardonnay 2013
Points : 8,25/10 Price : 80 TL at the winery This Chardonnay is grown on a 800m high plateau close to the sea and has been aged in oak barrels. The colour is kind of dark golden. On the nose, you get aromas of citrus fruits, yellow apple, banana, spices and vanilla. This oaky Chardonnay…
Prodom Viognier 2016
Points : 8,25/10 Price : 100 TL at La Cave, Cihangir Fermented in French barrel and aged 8 months on lees. On the nose, stone fruits (apricot, peach), white flowers and citrus aromas. Medium bodied, slightly oily, fruity, medium acidity. On the palate, apricot, zest of orange, pineapple, rose, vanilla. Nice mineral zesty finish. Will…
Chamlija – Blanc de Noirs 2018 – Papaskarası
Points : 8,5/10 Price : 85 TL at Vinus wine shop A new vintage made of Papaskarası to produce a Blanc de noirs! Very pale straw colour, almost like champagne but without the bubbles. To fully appreciate this wine, don’t drink it too cold! On the nose, peach, pineapple, mango, white flowers, spices with some…
Yusta Sauvignon Blanc 2017
Points : 7,25 Price : 100 TL from the winery. On the nose, lemongrass, apple blossom, jasmine, white peach.nice aromas once it opened itself. And the oaky taste becomes less persistent. On the palate, lemon, green melon, kiwi, grapefruit, passion fruit, dill. A quite original taste. Lively, fruity and persistent. You have to give it…
